Julia Ponsonby - Mindful Baking, Mindful Feasting

Time: 15:30
Price: £10

Head of Food at Schumacher College, Julia Ponsonby, delights in the happiness shared food brings. She feels we should be fully present with the task of cooking. Creating meals also requires discrimination when sourcing ingredients, ensuring they are wholesome, local and seasonal. Without this integrity a dissonance will creep into lives.

For more information visit http://www.wayswithwords.co.uk/festivals/the-telegraph-ways-with-words-festival-of-words-and-ideas-at-dartington-hall-24/events/mindful-baking-mindful-feasting-1557